a modern, family-friendly take on a neighbourhood pizzeria

We’re open every day. Sunday through Wednesday, 11am to 10pm. Thursday through Saturday, 11am to midnight. The kitchen runs all day, so the full menu is on whenever you walk in.

Yes. You can book online, and walk-ins are always welcome. For a bigger group or a specific time, book ahead so we can have the table ready for you.

Very. High chairs, big tables, kids who want plain cheese and grown-ups who want the Aunt Honey!

Yes, we carry gluten-free options. Let your server know about any allergies when you sit down and they’ll point you to the right dishes.

Yes. Monday through Friday, 3 to 6pm, at the bar. Mixed drinks are $10, wine and bubbles are $8, plus draft beers. There’s food too. Ask for the Beertail while you’re at it: our spin on the Spaghett, spaghetti and meatballs in cocktail form. Miller High Life, Aperol, lemon, and a meatball on the side.

Yes, five years running, 2021 through 2025.

Send us an inquiry and we’ll take it from there. Our Book an Event form lets you pick Lower Manhattan (or Staten Island) and tell us what you have in mind. We do private parties and full buy-outs. Give us the date and the headcount and our team will work with you to make it a success!

We do. Both locations offer catering! Please email us to place your order and indicate whether you’d like to order from our Staten Island or Lower Manhattan location. Lower Manhattan orders may also be placed online directly.

Yes. Our original is on the Staten Island waterfront at 3 Navy Pier Court.