Bites
TRIO OF SLIDERS
meatball, ricotta, basil or
chicken parm or
shrimp, arugula, tomato, calabrian chili aioli
TRIO OF MINI ROLLS
spicy vodka chicken or
artichoke and olive or
cauliflower cacio e pepe
GARLIC PARMESAN PULL APART BREAD
garlic parmesan butter
POLENTA FRIES
tomato aioli
ARANCINI
cheese risotto, tomato aioli
ARTICHOKE HEARTS
lightly battered, calabrian chili aioli
Appetizers
BURRATA
vine tomato, basil pesto
ROASTED CAULIFLOWER CACIO E PEPE
pecorino, cracked black pepper
OVEN BAKED SEPPE WINGS
herbs, garlic, hot cherry peppers
CRISPY BRUSSEL SPROUTS
pecorino, lemon
SHRIMP & CLAMS
cannellini beans, spinach, garlic broth
Pasta & Risotto
GLUTEN FREE AVAILABLE
CACIO E PEPE
pecorino, cracked black pepper
ROASTED WILD MUSHROOM RISOTTO
pecorino, herbs
BOLOGNESE
braised beef ragú, pecorino, herbs
BASIL PESTO
fresh basil, pecorino, garlic, evoo
SPICY VODKA
calabrian chili
The Classics
FRIED CALAMARI
marinara sauce
MOZZARELLA EN CAROZZA
panko encrusted,marinara sauce
EGGPLANT ROLLATINI
thin slices of eggplant, spinach, ricotta, mozzarella, marinara sauce
MEATBALLS
veal, pork & beef, grated cheese, marinara sauce
DECONSTRUCTED CALZONE
prosciutto, whipped ricotta
Entree
Salad
CHICKEN PARMESAN
pan-fried, mozzarella, marinara, pasta
CAULIFLOWER STEAK
basil pesto, toasted breadcrumb, spinach, capers, tomato sauce
BRAISED SHORT RIB
roasted root vegetable, barolo wine jus, pasta
SOLE ACQUAPAZZA
lemon sole, tomato, capers, fennel, onion, kalamata olives, herbs
LITTLE GEM CAESAR
little gem lettuce, pecorino, crouton, house Caesar dressing
GOLDEN BEET
golden beets, toasted farro, artichoke, avocado, red onion, lemon poppy vinaigrette
ITALIAN WEDGE
iceberg lettuce, gorgonzola, tomato, pancetta vinaigrette
SEPPE SALAD
mix of lettuces, asparagus, hearts of palm, tomato, cucumber, olive, mushrooms, dijon vinaigrette
SHAVED BRUSSEL
brussel sprouts, ricotta salata, golden raisins, pears, honey, sherry vinaigrette
$6 | $8
ADD GRILLED CHICKEN | SHRIMP TO ANY SALAD
$6 | $8
Build your own
Available in three sizes
12” Round
Red / WHite
12” Tray
RED / WHITE
18” Tray
RED / WHITE
PICK YOUR OWN TOPPINGS
$3 EACH
mushrooms, eggplant, onions, extra sauce/cheese, olives, ricotta, spinach, hot cherry peppers, pepperoni, anchovy, jalapeño, hot honey, garlic
$3 EACH
$5 EACH
prosciutto, truffle oil, artichokes, sausage, meatball
$5 EACH
12” Round 12” Tray 18” Tray
Red
HOUSE RED PIE
THE JIMMY
fried chicken cutlet & hot cherry peppers
AUNT HONEY
soppressata, chili flakes & hot honey
FRESCA
prosciutto & arugula
PEP IN YOUR STEP
jalapeños, pepperoni & hot honey
SPICY VODKA
vodka sauce with calabrian chili
White
HOUSE WHITE PIE
OLIVIA
spinach, olives & ricotta
ARTIE
grilled artichokes, mozzarella & truffle oil
SHROOM THYME
roasted wild mushrooms, mozzarella, thyme, truffle oil
Pick your
own toppings
Choose from
mushrooms, eggplant, onions, extra sauce/cheese, olives, ricotta,spinach, hot cherry peppers, pepperoni, anchovy, jalapeño, hot honey, garlic,prosciutto, truffle oil, artichokes, sausage, meatball
ALL INGREDIENTS FRESH & LOCAL WHERE POSSIBLE. SAUSAGE HOUSE MADE WITH HERITAGE BREED PORK
DESSERTS
SEPPE FRITTERS
cinnamon sugar, chocolate hazelnut sauce
RICOTTA CHEESECAKE
with pistachio crumb crust and port syrup
vanilla gelato, amaro, fresh pulled espresso
AFFOGATO
(contains alcohol)
vanilla gelato, amaro, fresh pulled espresso
FRESH BAKED CHOCOLATE COOKIE
vanilla gelato and chocolate sauce drizzle
CANNOLI
ask your server for current offering
COCKTAILS
BEER
Draft beer
PERONI NASTRO AZZURO LAGER - 5.1%
FLAGSHIP BIRRA LOCALE ITALIAN PILSNER - 4.5%
KILLSBORO ISLAND VIBES IPA - 7%
Bottled Beer
NARRAGANSETT - 5.0%
MILLER LITE - 4.2%
BALADIN L'IPPA ITALIAN PALE ALE - 5.5%
LAGUNITAS IPA - 6.2%
BLUE MOON BELGIUM WHITE - 5.4%
PERONI NASTRO AZZURRO 'NA' - 0.0%
Wine List
Sparkling Wine
PROSECCO
Bisol, Veneto NV
(Organic, Sustainable, Biodynamic)
PINOT NERO
Le Monde, Friuli-Venezia Giulia NV
(Organic, Sustainable, Biodynamic)
CHAMPAGNE
Gonet-Médeille, Brut Tradition 1er Cru, France NV (Organic)
(Organic, Sustainable)
LAMBRUSCO
Paltrinieri ‘Radice’, Emilia-Romagna NV
(Organic, Sustainable)
FRANCIACORTA
Bellavista ‘La Scala’ Brut, Lombardy 2019
Rosé & Orange Wine
ROSÉ
Domiane Triennes Mediterranée, Côtes de Provence 2023
ORANGE
Cos, Rami, Terre Sicilianem Sicily 2022 (Organic)
White Wine
(Organic, Sustainable, Biodynamic)
SAUVINGNON BLANC
Momo, Marlborough, New Zealand 2023
(Organic, Sustainable, Biodynamic)
PINOT GRIGIO
Corte Della Torre, Veneto 2022
VERDICCHIO
Colleleva, Castelli D Jesi, Marche 2022
CHARDONNAY
Spoken West, California 2022
PECORINO
Umani Ronchi ‘Vellodoro’ Abruzzo 2023
VERMENTINO
Colle Massari ‘Melacce’, Montecucco, Tuscany 2023 (Organic)
(Organic)
SOAVE
Cantina Prà, ‘Otto’, Soave Classico, Veneto 2023
(Organic)
TREBBIANO D’ABRUZZO
Tiberio Abruzzo 2023
ROERO ARNEIS
Bruno Giacosa, Piedmont 2023
Red Wine
PINOT NOIR
Ramsay, North Coast, California
MONTEPUlCIANO D’ABRUZZO
Vigneti Del Sole, Abruzzo 2022
CHIANTI
Colazzi ‘Bastioni’, Tuscany 2021 (Sustainable)
VALPOLICELLA
Ca’ La Bionda, Valpolicella Classico, Vento 2023 (Organic)
LAGREIN
Elena Walch, Trentino-Alto Adige 2022
PINOT NOIR
Routestock, Sonoma Coast, California 2022
CABERNET SAUVIGNON
Trousse-Chemise, Horse Heaven Hills, Washington 2021
NERO D’AVOLA
Feudo Montoni ‘Langusa, Sicily 2021 (Organic)
ETNA ROSSO
Benanti, Sicily 2022 (Organic)
(Organic, Sustainable)
DOLCETTO D’ALBA
Massolino, Piedmont 2021
(Organic, Sustainable)
BARBERA D’ALBA
Rizzi, Piedmont 2021 (Sustainable)
SUPER TUSCAN
Tenuta Dei Sette Cieli Yantra, Tuscany 2020 (Organic)
GATTINARA
Petterino ‘Riserva’, Piedmont 2015 (Organic)
CHIANTI CLASSICO RISERVA
Castello Di Volpaia, Tuscany 2020 (Organic)
ROSSO DI MONTALCINO
Biond-Santi, Tuscany 2020
BRUNELLO DI MONTALCINO
Val Di Suga, Tuscany 2025
BARBARESCO
Paitin ‘Serraboella’, Piedmont 2020 (Organic)
BAROLO
Maronne, Piedmont 2018 (Organic)
NEBBIOLO BLEND
Gaja Sito Moresco, Langhe, Piedmont 2021
Dessert Wine
MOSCATO D’ASTI
Elvio Tintero, Piedmont 2023
All ingredients fresh and local where possible.